Quote:
Originally Posted by Kate!
Plate and fork.
Bowl and spoon.
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I can't be doing with fork...or even a spoon when it's on a plate. ..I always feel like I'm going break the plate when I push the fork, especially, down through the biscuit base.
Urghhh. That's why I never eat it that way..because that would mean a visit to a quaint little country tea room with rickety chairs that scrape on the uneven polished floor beneath them...those ones with the four vertical thin wooden rails for thier backs...Im already trying to not make a noise for the locals just sitting down...and then they bring out a cheesecake...on a thin plate..with only a sharp jaggy fork thick enough to lever a Scotsmen wallet open bit not very good on thin slender China plates to eat it with.....
Nah, I will sit and home and eat it like a dog...face.first still in the tray..