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20-04-2023, 05:52 PM | #1 | |||
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You know my methods
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Im so fed up with people eating steak that is raw
wtaf is wrong with people? sick of it |
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20-04-2023, 05:59 PM | #2 | |||
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Senior Member
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For some reason people think that's how it should be eaten, and some seem to like it.
I have to say well done just to make sure it's cooked through. |
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20-04-2023, 06:06 PM | #3 | |||
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Jessica Meuse was robbed.
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Imo Meat has to either be deep freezed or cooked through traditional means.
Raw Meat is a health risk that nobody should risk imo.
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20-04-2023, 06:08 PM | #4 | |||
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All hail the Moyesiah
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It does look pretty rare but that'll be fine to eat, I'd normally go medium or medium rare if it's a fillet
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20-04-2023, 06:12 PM | #5 | |||
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This Witch doesn't burn
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Tbf that steak looks very nice
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20-04-2023, 06:26 PM | #6 | |||
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self-oscillating
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i don't consider that steak anywhere close to rare. I used to like my steak incinerated but it was always dry. Medium for me is now ideal on the very rare occasions that i have a steak
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20-04-2023, 06:45 PM | #7 | |||
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🌈😈🌈👊🏾🌈👻🌈🫦🌈🔥🌈
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Looks fine to me
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20-04-2023, 06:47 PM | #8 | |||
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You know my methods
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its got to brown, not pink
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20-04-2023, 06:49 PM | #9 | |||
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Senior Member
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I like my filet rare in the middle…
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20-04-2023, 07:04 PM | #10 | ||
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I ordered smoked steak in Trader Vic's in the Hilton , Mayfair as a snack years ago. when itt arrived it was completely totally raw meat and inedible for me so when it came to the bill there was a massive row when i said i am not paying for raw meat and i wouldn't give my dog raw meat. I did not get charged but that meat i can still visulise. Well done steak for me.
Last edited by hijaxers; 20-04-2023 at 07:10 PM. |
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20-04-2023, 07:17 PM | #11 | |||
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As long as you dontt get that rubbery feeling in your mouth when you chew it, it should be ok.
A good steak done rare or medium rare should just melt away in your mouth without much effort. An expert can get the outside slightly over done to give it a crispy texture on the outside and still have the inside melt in your mouth, like a nice chocolate n soft caramel sweetie. Last edited by parmnion; 20-04-2023 at 07:18 PM. |
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21-04-2023, 02:32 PM | #12 | |||
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God Save The Rave
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If you're going to eat a "brown" steak you might as well save yourself the money and have a plate of mince or a burger.
The one on the video does look a little on the "jellyish" side in the middle but medium/medium-rare is the way to go with a good steak. |
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21-04-2023, 02:37 PM | #13 | |||
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God Save The Rave
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Quote:
... ... I want a steak so badly now ... I concur with the video that ribeye is the way to go, also. I only discovered that about 5 years back. All those years WASTED on sirloin or fillet. |
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21-04-2023, 02:39 PM | #14 | |||
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You know my methods
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top, please
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21-04-2023, 02:42 PM | #15 | |||
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POW! BLAM!
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I like my food to be practically incinerated, I always deliberately burn my chips etc
But anyway, rare meat - didn't Dr Lobsterlover start an all meat diet, and it made him go insane? |
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21-04-2023, 02:53 PM | #16 | |||
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Senior Member
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I don't eat red meat but one of my best friends eats her steak so rare it is practically still mooing
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21-04-2023, 03:02 PM | #17 | ||
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Adios
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Because people have different preferences. Be a pretty boring world if everyone likes the same thing.
Plus it tastes better and you don’t spend half hour chewing it before you can swallow it. |
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21-04-2023, 04:06 PM | #18 | |||
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Quote:
We are surrounded by heathens. |
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21-04-2023, 04:07 PM | #19 | |||
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Senior Member
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#usersince2005
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21-04-2023, 04:28 PM | #20 | |||
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POW! BLAM!
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"A heathen, conceivably, but not, I hope, an unenlightened one"
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21-04-2023, 04:29 PM | #21 | |||
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In my nice era
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Medium rare please
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21-04-2023, 04:55 PM | #22 | |||
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You couldn't say that with a mouth full of over cooked beef.
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21-04-2023, 05:12 PM | #23 | |||
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Iconic Symbolic Historic
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If I'm having a steak at a good expensive steak house - No beefeater - I'll probably have no more then medium rare even for rump. Fillet would always be rare at a good place.
If its a random local pub - I dont eat steaks at random pubs - but if I did it'd medium minimum for any cut. It depends on the quality of the restaurant and the quality of the steak. For those who like their steaks burnt, steaks are probably not for you. Have the Hunters chicken with coleslaw instead
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30-04-2023, 05:48 PM | #24 | |||
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POW! BLAM!
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Yes I could: "That with a mouth full of over cooked beef"
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30-04-2023, 06:03 PM | #25 | |||
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Senior Member
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I saw a program on National Geo about modern day cowboys ..
It’s common for them when they are driving cattle from A to B to slaughter one in the evening .. cut it into portions .. then in the morning the guys put one of the pieces of meat UNDER the saddle.. so on the horse’s BACK !! They ride all day then in the evening the cut of meat is warm , tenderised and seasoned with the salt from the horse’s sweat !! I’ll stick to pie and peas !! Sent from my iPhone using Tapatalk Pro |
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