View Full Version : In praise of Brussel Sprouts
Crimson Dynamo
01-12-2016, 11:25 AM
Just how lovely are they coated in gravy and cooked with pancetta?
http://media.tumblr.com/c9c4b3257f9c1794676d0181e95dbbd5/tumblr_inline_mxjprkt7Oj1qdei8m.jpg
http://i.telegraph.co.uk/multimedia/archive/02435/christmas-dinner_2435562b.jpghttp://i2.mirror.co.uk/incoming/article4822281.ece/ALTERNATES/s615b/Brussels-Sprout.jpg
*waits for someone to say they dont like them :bored:
I would make you eat them or its no presents :nono:
Niamh.
01-12-2016, 12:04 PM
I love them :love:
Cherie
01-12-2016, 12:05 PM
Me too :love:
Niamh.
01-12-2016, 12:06 PM
Those pictures are making me hungry :drool:
Crimson Dynamo
01-12-2016, 12:07 PM
I cant wait to eat my chrimbo dinner
:drool:
caprimint
01-12-2016, 12:18 PM
They're disgusting. The smell/taste/texture. :yuk:
Crimson Dynamo
01-12-2016, 12:19 PM
They're disgusting. The smell/taste/texture. :yuk:
:nono: you will get dung in your stocking young lady
caprimint
01-12-2016, 01:18 PM
:nono: you will get dung in your stocking young lady
No different to having sprouts in there then :fan:
LukeB
01-12-2016, 01:26 PM
Sproats are vile
Jessica.
01-12-2016, 02:17 PM
Gorgeous things!
Jamie89
01-12-2016, 03:24 PM
Brussels are the most amazing thing ever :clap1: covered in gravy :drool:
Johnnyuk123
01-12-2016, 04:21 PM
Slice in half and shallow fry in butter and garlic. Delicious!
Firewire
01-12-2016, 04:21 PM
I've never tried them before but I tried cabbage this year and liked them so I will try than at christmas
jennyjuniper
01-12-2016, 04:50 PM
Lovely cooked with caramelised onions and lardons.
Crimson Dynamo
01-12-2016, 04:51 PM
Lovely cooked with caramelised onions and lardons.
lardons
:hehe:
Black Dagger
01-12-2016, 05:11 PM
I've grown to absolutely love them as I've grown older x
jennyjuniper
02-12-2016, 05:50 AM
lardons
:hehe:
Whats so funny? Isn't that what those little bacon pieces are called?
jennyjuniper
02-12-2016, 05:51 AM
Even better is the next day when you can make bubble and squeak with leftover sprouts and mash.
Kizzy
02-12-2016, 07:44 AM
mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm mmmm :)
Mmmmm love a Brussel sprout I do.
Wee baby cabbages
arista
02-12-2016, 11:59 AM
Mmmmm love a Brussel sprout I do.
Wee baby cabbages
Good to see you Josy
Eating Well.
arista
02-12-2016, 12:02 PM
Even better is the next day when you can make bubble and squeak with leftover sprouts and mash.
Yes better with the money
You Are Most Wise JJ
arista
02-12-2016, 12:04 PM
Sproats are vile
No they are Healthy
someone like you
may need Ketchup on them
Sign Of The Times
arista
02-12-2016, 12:05 PM
Slice in half and shallow fry in butter and garlic. Delicious!
You Funk Master
going Posh.
arista
02-12-2016, 12:06 PM
Those pictures are making me hungry :drool:
How Nice
arista
02-12-2016, 12:08 PM
I was to take a member of Tibb
for a Xmas Lunch
but they are to busy , this year.
I was to pay for the lot.
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