Heart

[spitfire]

Following on from the 'Did Chanelle over react'thread,what id like to know is.If your a meat eater why wouldnt you eat heart lungs etc.I genuinley cant see the problem.Unless of course,youve had it before and you dont like it.Anyone enlighten me?

[spitfire]

Admin/mods,Ive put this in wrong place,thought i was in general chat.sorry.

[Lauren]

I'd imagine the texture would be horrible, and the meat not substantial...

[Billy]

Errrrrm maybe its like some people have never tried Lamb n they dont like the look of it so its just hte smae


OFFTOPIC - Lauren get your bum on MSN

[Lauren]

Also, how would you eat a lung? Just have little bits of lung flaps?... Eew.

Billy - I will later :laugh3:

[bananarama]

Although I am a meat eater. Not all that much though. I too would not eat heart or lung or brains etc.

There are some animal body parts that my mind will not allow me to eat....Don't know why that's just how it is.

Unless I was starving I would under no circumstances eat any of the above mentioned BB £100,000 or not....

[Matt]

I nearly puked just dissecting a lamb's heart once. I would throw up buckets if I had to eat it.

[rex3]

iv had sheep lungs and its disgusting

[Shaun]

I don't eat a lot of meat - only chicken, fish, turkey and occasionally beef. Oh and pork sausages. But lamb, pork, and everything else just does not sound appealing to me.

[Stu]

Nothing compares to the horrors of Triple. Gordon Ramsay cant change a thing. The lining of a cows bloody stomach!!!

[LoveBug]

I eat liver, kidneys and lambs hearts. My mother gave them to us as children and my children also eat liver and bacon and kidney in steak and kidney pie. Liver and bacon is a tasty meal and stuffed braised lambs hearts are too. My husband said he didn't like liver when we married but to be honest he'd never tasted it. After about 3 years he tasted some of mine, liked it and now suggests it for a meal.

I have never tried tripe or lung - I thought that was for dogs:dog:

[Matt]

Originally posted by Stu
Nothing compares to the horrors of Triple. Gordon Ramsay cant change a thing. The lining of a cows bl***y stomach!!!

I saw that. Looked nice, but not nice enough to make me forget it's repulsive.

[spitfire]

Originally posted by Matt
Originally posted by Stu
Nothing compares to the horrors of Triple. Gordon Ramsay cant change a thing. The lining of a cows bl***y stomach!!!

I saw that. Looked nice, but not nice enough to make me forget it's repulsive. All meat is,imo.

[spitfire]

Originally posted by LoveBug My husband said he didn't like liver when we married but to be honest he'd never tasted it. After about 3 years he tasted some of mine, Nah it wernt yours!It was a poor animals.:rolleyes:

[Lauren]

Originally posted by spitfire
Originally posted by LoveBug My husband said he didn't like liver when we married but to be honest he'd never tasted it. After about 3 years he tasted some of mine, Nah it wernt yours!It was a poor animals.:rolleyes:

Unless someones been partaking in self-operations...
LoveBug, have you been cooking your own liver? :nono:

[spitfire]

Originally posted by Lauren
Originally posted by spitfire
Originally posted by LoveBug My husband said he didn't like liver when we married but to be honest he'd never tasted it. After about 3 years he tasted some of mine, Nah it wernt yours!It was a poor animals.:rolleyes:

Unless someones been partaking in self-operations...
LoveBug, have you been cooking your own liver? :nono: I could live with that.thats choice but the poor animals.:bawling:

[Matt]

Originally posted by Lauren
Originally posted by spitfire
Originally posted by LoveBug My husband said he didn't like liver when we married but to be honest he'd never tasted it. After about 3 years he tasted some of mine, Nah it wernt yours!It was a poor animals.:rolleyes:

Unless someones been partaking in self-operations...
LoveBug, have you been cooking your own liver? :nono:

Perish the thought...

[Sunny_01]

I like Liver and Kidney ( small amounts of kidney though) have not had heart though, mind you I would try it never a one to shirk from trying new meals.