Do you like semolina?

[Kate!]

I absolutely love semolina, it's gorgeous.

Do you like it?

Or do you think it's like wallpaper paste :laugh:

[Niamh.]

Never tasted it

[arista]

its OK

[thesheriff443]

I absolutely love semolina, it's gorgeous.

Do you like it?

Or do you think it's like wallpaper paste :laugh:

It’s sweet and comes in a tin ?

[AnnieK]

Not had it since I was at primary school - I liked it then though but i used to eat mud :laugh:

They used to also give up Tapioca (unsure of spelling) - that was awful - like eating frog spawn

[GoldHeart]

I think the only time I must have had it ...is if it's mixed into food already. I've never had it on its own.

[Dogeatdog]

Thought this read Salmonella at first.

[Crimson Dynamo]

Love it with jam and a wee bit milk

[Zizu]

I’m big on food textures so the thought of trying to swallow sweet tasting frog spawn is a no -no


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[Crimson Dynamo]

I’m big on food textures so the thought of trying to swallow sweet tasting frog spawn is a no -no


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That is tapioca

[Kate!]

That is tapioca

Yes, Tapioca is vile.

[Cherie]

Thought this read Salmonella at first.

:laugh:

It was a pudding my Mom used to give us as kids, not eaten it recently so I honestly don't know

[joeysteele]

Yes with jam definitely

[Alf]

You know me Kate, I'll eat any old sh1te.

[Zizu]

That is tapioca


Ahhhhh

So is semolina that stuff that looks a bit like Rice pudding but isn’t as nice ?


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[Crimson Dynamo]

https://m.media-amazon.com/images/I/81l5VFDNe0L._AC_UF1000,1000_QL80_.jpg

[caprimint]

^ Amazing :clap1:

[Redrose]

My mum made it when we were kids. Had it with jam. Don't eat it as an adult. You never forget the taste of it.

[Livia]

Love it with jam and a wee bit milk

We used to have this at school. We'd mix the jam in and call it train smash. Cute...

[Nicky91]

i don't know if we have that here, what is it like?

[Kate!]

i don't know if we have that here, what is it like?

It's lovely, very smooth and creamy. Delicious 😋

[Nicky91]

oh that's semolina


we call it ''Griesmeel'' here


yes we usually have that from Melkunie, nothing with it, just as a dessert after dinner

[Redway]

It really does depend on how it’s made (semo.’s processed and cooked in all sorts of ways across the world) but at the least it’s alright. I prefer there to be as few lumps as possible.

[Garfie]

Not had it since I was at primary school - I liked it then though but i used to eat mud :laugh:

They used to also give up Tapioca (unsure of spelling) - that was awful - like eating frog spawn

Oh yes, they were both similar. I was a strange child, so I kind of loved the idea I was eating frogs spawn! It appealed to my sense of humour!

I loved the taste and texture of both semolina and tapioca as a kid, but haven’t had either of them for years.

[Cherie]

i don't know if we have that here, what is it like?

wall paper paste :laugh:

[Z]

I don't think I've had semolina from a tin... but I've used semolina flour in a couple of recipes this year and thought the end results were amazing, I made this cake called Basbousa and it was delicious, that particularly stands out.