grilled toms are lush - but i wish they wouldnt retain the heat so much, often burning my mouth by forgetting they are still effin hot a while after you've taken them out.

fry them - sacre blur (oh whatever it is the french guy that posted the nice looking sandwich but was actually horrible once you knew what was in it) back on page 4 or summat.

You're growing tomatoes? Where indoors or in a greenhouse. Do you like to potter in your greenhouse?

Peppers are another veg that is so much better grilled than raw, but still great in salads.

One of the best things on a kebab are peppers.

No.. I've never heard of them anyway

Oh, I just half them and gently fry them on a pan for a bit, that's all. You don't do that over there with a big breakfast?

yay! fresh food is best.

My top tip is to get a large chopping board and then sit yourself down in front of the telly with a bin and a bowl and chop things up whilst watching BB or something else on telly that makes it more fun.

I often do the prep work in bed. then just go to the kitchen to cook it.

this is obviously just food for me, so not too worried about the 'health' issues.

Haha I always sneak a couple of grapes when I'm shopping, I can't stop eating them once I start. I'd love to grow my own tomatoes and stuff, used to when I was little and my mum made me own little veg patch in the garden. Got no chance at the moment, living in an apartment with no garden and not even got a window box :( Do you grow a lot of your own veg?

hahaha, i just wrote about that before I read this - honest to the fictional god

Are you growing alot of veg Junky?

do you have a thin layer or is it a thick layer of crisps - do a packet cover just one sandwich when mashed, as you can get a couple when left whole?

Indeed! ALthough apparently some people used tinned tomatoes for a cooked brekkie! TINNED TOMATOES?! Wrong

No, but just a though. Maybe using nacho's and cheese, with a bit of salsa maybe?

Who likes Daim here? (the chocolate bar)

Oh, I didn't finish my pack yet with the one sambo. Intend to finish the rest off shortly. With a nice big cup of steaming tea and a lovely cig. Now that's the ticket to paradise my friend. F£ck sex.

you have to butter it to get that crispy (no pun intended) outer shell.

think my nacho's idea is the way forward with this...

I only use tinned tomatoes when it involves tomota puree.

Tinned tomatoes are good for, say, bolognase or chilli con carne, but for a cook breakfast... icky.

Ahh.. now you're talking! :thumbs:

Me! I've not got an awfully sweet tooth but I love them!

Matthew Broderick can't act to save his fecking life.

it did, i beleive it now.

I also put salt on cucumber if im just having it as a snack.

hahah spot the stoner that eats anything when stoned.

I was once with a mate, and he lost the game of cards and had to make the next round of cheese and toast (good thing too as I made the earlier one, and by now I was wasted).

ten minutes later he returned with the block of cheese and fresh bread. nothing cut up or melted or toasted.

it was still awesome though

Are Daims basically Dimes but with an a?

Is that the one you can get the little mini bars of at Ikea? Because I love those little bastards, can eat a whole bag in one sitting.

Whatcha watching?