..yes, extremely fussy..almost to OCD levels it restricts my diet quite a lot...

I'm really only fussy when it comes to seafood, especially sushi.

I don't like fish with any bones in it, if i find even 1 small bone i can't eat any more of it. and the skin has to be taken off. I won't eat anything that you have to smash open and dissect. I like crab and lobster, but i won't eat it if i have to crack it open and pull the meat out myself. I won't eat anything with eel or octopus on it, and i'm very picky about the color too.

Same. One fish bone and its meal over for me. And I won't eat anything that's still looking at me! I love lobster, prawns and crab, but I don't want their corpse on my plate, just the meat thank you very much.

I also won't eat anything like kidney, liver, heart etc and although I eat chicken, beef and pork, I won't touch lamb or rabbit or pigeon or anything unusual.

I love trying new foods and have eaten Crocodile,Kangaroo,Squid,Octopus,Dog,Horse,Squirre l ,Ostrich and 1000 day duck egg etc but you can keep fish that is just disgusting.
I love seafood like mussels,prawns,cockles,crab,Lobster (molluscs and shellfish are good) and even crabsticks which are just the sausages of the fish world but fish is vile thats about the only food i cant stand.

brussels sprouts:yuck:

I wouldn't say I was really fussy but I like what I like. Though, being a vegetarian, if you're sometimes in a restaurant with not many options and they say 'The vegetarian option is' and you don't like it they're flummoxed, as if you have to like all other food just because you don't eat meat or fish.

But mostly I can easily find something to eat on a menu and I cook different meals every night for dinner.

Yeah, I'm vegan so have to make sure everything checks out. I mostly just have sugar-free red bulls and tofurky. fancy livin'.

I am not really fussy at all, there's just a small amount that I don't eat, apart from being allergic to eggs.

Do you eat those Scottish sausages that you were on about the other week? Those ones that look like corned beef?:wavey:

Lorne sausage? I do indeed :love:

Yuk. I'll eat most things but I'd have to thoroughly check those nasty looking sausages. I'm about to heave right now.:hugesmile:

Honestly you don't know what you're missing

God Lee what are these people like?

Lorne Sausage>>>>>>>>>>>>


I bet they would think they were amazing if they tried them too.

Lamb is gorgeous. My fave meat. Lamb, rosemary and a bit of mint gravy is as good as it gets. You dont know what you are missing.

Lorne sausage? Looks nasty.:yuk:

if only they served it down here.:hugesmile:

I used to think that lamb was just a name for a type of sheep meat, I didn't realise they actually killed lambs for it.

GG :joker: my son was the same, he won't touch it now.
I am a food snob now, my sis was going to buy scotch eggs for her lad today, and she put them back due to the horror on my face! :laugh:

I've never had a scotch egg, I think I'd try one just for the experience.

And like your son I haven't touched it since I found out :worship: