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That's why I asked in n the post did he wash his hands and arms, as he used his arms on the raw chicken too. So can you confirm he did or not for me. Actually, in a restaurant or anywhere, even at home, I like to be as sure as I can food is prepared and cooked properly. Particularly as to preparing raw meat and chicken then the cooking of same. Cooked all through properly through, the whole chicken or joint of meat. I don't think any risks should be taken preparing and cooking food, even more so for others. I'd hope anyway, he washed his hands and arms thoroughly both before and after preparing the chicken, before he handled anything else or went on any other workplace. If you know for sure he did wash his hands and arms fine. |
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and why does everyone think Hardeep is dirty, yes he has a lot of body hair but that doesn't mean he doesn't wash? |
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Tbf he does sometimes cook topless and people think hair will go in the food. Like I said I think they should all cook their own meals, I think they're too lazy though so they just make Hardeep do it while complaining about him :rolleyes: . Why doesn't Dan volunteer to Roast the chicken himself . |
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I don't think so. There's a difference between going to a restaurant where you're paying for a meal and can demand it's done how you like it and someone cooking you a meal for free. If you don't like how someone does something then you cook for yourself. End of. They all panicked when he told them to cook for themselves because they obviously can't cook. |
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Exactly what I've been saying myself ! :clap1: |
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I'd cook some pasta for Ryan :love:
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It was served in the dog bowl chucked in it. Maybe Dan's bowl was dirty |
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I've seen it happen where a group of people have eaten the same dish. Where some have had a bit of sickness after but others not. However it clearing up fairly quickly. There's only 7 of them left, 3 had slight stomach upsets. That's nearly half. On the outside of the chicken, it may have been fully cooked, its also possible, if he doesn't use thermometers to check the cooked temperature is right and safe. That it may not have been fully cooked further into the carcass. So anyone eating that part could, I stress could, have a reaction whereby others would not. He was only asked initially, to cook the chicken more as to well done. No one ever said they didn't want him cooking. He was the one huffed. In a restaurant on the rare occasions I eat meat, I always ask for it to be cooked well done. With chicken, I'd personally avoid eating that at all unless I did it myself or was sure full hygiene and correct strict guidelines as to temperature from top to centre of cooked fowl were 100% observed. |
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His forearms are very hairy it was a little gross as many hairs would go in the chicken
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I usually find, maybe you don't, when I'm invited for dinner or a meal. I'm asked what I like. If meat is on the agenda, then yes, I would certainly advised before, that I like my meat cooked very well done. I've never had a problem from anyone on that asking me and I'm asked to dinner very regularly actually, as I invite people regularly to me too. I always ask what people like and how they like it done too. Hopefully that answers your questions. Perhaps you will now answer the question I asked Did he and do 'you' know for sure if he did thoroughly wash his hands and arms, before and after preparing raw meat. |
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That still means what he prepared helped contribute to the sickness feeling of near half the house then. |
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I haven't seen this tbf but did someone say he roasted a chicken in an hour? :umm2: he probably did give them food poisoning :joker:. A whole chicken takes 1hr30 - 1hr45 to cook through properly.
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Can i just say the word spatchcock.
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A chicken definitely needs more than one hour to cook. Depending on on size. Probably about one hour and a half,?
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45 minutes...he was doing it for an hour because of dans precious ickle tummy wummy...
https://www.seriouseats.com/2017/01/...d-chicken.html |
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