Vegetables you don’t like
 

I’ll start with lettuce and cucumber. Yuck to both.

Cucumber and aubergine are the only 2 I dislike. Peas in peapods are my favourite and raw carrots

Mushy peas, if they count. Yuck.

Reported

Mushrooms and celery
I want to like both but I keep trying them a d can't do it

it's easier to say the veg that i like ..... peas and baked beans

I’ve got to admit, I absolutely love mushrooms. The lighter they’re fried the better.

Celery.:yuk:

I've really grown to like those disgusting looking things in recent times.

…same as with Annie…especially mushrooms as there is nothing redeeming about them whatsoever…the texture is awful, the colour is awful and the taste matches both of those…there ain’t mush room for mushrooms in mine or Annie’s life…I don’t like celery in its raw state but if it’s completely hidden in something, I can eat it…there’s no place to hide for a mushroom, though…I’ll always know it’s there…

I think I said the same thing about mushrooms a while back !!

Grotesque things plus they can kill you !!

W the actual F !’


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Mushrooms are nice on Pizza and with Mexican food imo.

…I think that mushrooms might have been the reason that Trump needed that big wall to stop the Mexican food from crossing…

:laugh2:

Mushrooms are a fave. I don't eat Marrow, swede, parsnips and 1 sprout on a plate is enough for me.

I like mushrooms if they're fried really well done, I don't like the consistency of them when they're not almost burned, especially those jelly ones yuck

Not a fan of garden peas. Hate sweet potato as well

Same Jax. X

Radish

One sprout on a plate is one too many. Even if the nicest roast or coconut-jollof rice with turkey and goose and a sprinkling of saffron is accompanying it. They almost contaminate the food for me.

That and beetroot (don’t mind the taste of beets, just don’t like the idea of it/them) are two other vegetables I don’t like. I don’t just like the idea of or associations I have about dill, either. If that one counts. Man ain’t into any of that crap.

I’m the opposite of Niamh in the sense that I like my mushrooms to only be fried a little. I can eat them raw, even.
Don’t particularly like garden peas but I can work around (hesitantly with) them, even if it means swallowing them whole and not having to chew in the taste. Mushy peas can stay away, though.

I'll eat garden peas if they're mixed into something like a curry or shepards pie, hate them on their own though. I like Mushy pies, especially Mushy pie fritters from the chipper yummy

I love mushroom cooked or raw, I like most veg,just not over keen on sweet potato, I can do without lettuce too but will eat it.fave veg is sprouts.

I'm with you on the Sweet potato and also a big sprout fan

Because of association at least (not a big fan of sour cream, unless it's mixed for coleslaw in moderation, emphasis on moderation), I can more than do without chives. But at the same time I know it'll be in a lot of the pot noodles I eat (which isn't often, to be fair).