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Do you like Curry?
Well...?
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Well it depends on the curry but in general yes.
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No
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Yes if it's tikka masala or korma, I love it!
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No,It's my least favourite food
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Hate spicy food
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I was always wary around it as a kid because of how much adults talked about it making your eyes water and giving you the shits but it's such a broad category that you can't really 'say no' unless you've tried them all
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More than i like you Will :smug:
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I'm gonna have one tonight :smug:
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Love it.
Had an awesome Lamb Madras last night. A while ago I discovered Tarka Dahl. Chick pea curry. Delicious. I make a lot of Thai curries too. My favourite is lamb penang. Hottest curry I tried was a Phal years ago when I had something called 'friends' and we were smashed up. Still couldn't eat it despite the pain relief of being semi conscious. |
Yes, but mainly the curry sauce from our Chinese takeaway.
So much so that I ordered curry sauce instead of sweet and sour sauce with my chicken balls tonight ( as I usually do) . |
My absolute favourite meal.
Tikka Misala <333 |
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I would like to round up everyone who eats non spicy currys (and says "ooh i dont like spicy) and then collectively push them over a cliff into the sea and watch them get eaten by killer seagulls
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and i am having a home made spicy curry tonight
get in (bog rolls in the fridge) |
Yes I do, love it it's one of my favourite things!
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I like to avoid rice and have a nan and lots of veg with it
rice is way, way over rated |
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No
LukeB, Natalie., _Tom :suspect: |
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absolutely LOVE it, literally i love all type of curry, mild and spicy
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It's one of me favourite meals, it's absolutely loovleh
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Curry and chips >>>>
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I had one tonight
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Tim >
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Love curry
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love it
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Chicken korma is a meal for kings.
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No one has mentioned Thai.
Get on it. |
Thai (green) curry was nice the one time I tried it. Should try it more.
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I only ever have Thai when I go out... but it is my food of choice when I do... there is the most divine restaurant in my city... with a great fresh lemongrass and other herb tea that I adore... |
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Can't go wrong with a Chicken Tikka Biryani, it's lush
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I love to make a hot veggie curry with home made onion bhajies(don't know if that's how to spell it) on the side.
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How do you make yours? |
I am reknowned for my curries. I love them and actually have them for breakfast sometimes - in the early hours.
I make my own chapatis, nans and onion bhajis, as well as chutney and raita. |
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