Question about food and if i'll die eating it?
 

I cooked 4 chicken breasts in the oven this time last night. I ate 2, which i usually do. Then, when cooled down i usually put the other 2 in fridge for tomorrow.

Anyway, last night i forgot to put them in the fridge, and have stayed in the oven (obviously i turned it off after cooking last night) ever since.

Will they be ok to reheat now?

Get them down you. The worst that can happen will be that you sh!t splash the toilet porcelain. Enjoy your chicken.

Bin them. You'll be ill.

You won't die or anything, it's been cooked once so there's no salmonella or anything.

Get outside it!

Yeah, fcuk it. Just need to boil, then mash some potatoes and add some mixed beans in a mild chilli sauce, and some mixed veg.

Not like they sat in the sun. They'll be fine i reckon. Think Alf is right. My Granddad would say the same - "get them down ya boy"

OK then, remember what I said when you're throwing your guts up.

id eat them without a worry. At best they have sat in 14 C

Pork is the one you need to be wary of.

Fair :laugh:
Yeah not been overly warm down here today
Yeah, my Nan always said that. Watch out for pork, and always smell prawns

Eat them man and stop being a pussy

Coronation chicken

you will be fine, its not exactly warm

I'm surprised you're all still alive if you think this isn't a really silly thing to condone.

Chicken is dangerous to recook.

A fridge is a relatively new invention, whatever did people do before they came along :laugh:

Well im just about to eat now so...

And can make takeaway pizza's last 48 hours with meat on them tbf

:laugh:

carry on you are worse than my son who thinks if I leave anything out we are all going to expire

:joker:

I personally wouldn't take the risk.

But good luck if you've gone for it.

I would Fry them
in High Heat

They never got Hot
after the Oven turned off


No Vermin Landed on them.



So Frying on Real High Heat
Kills any problems


Good, the cooked meat stayed in a closed space
like the real old days
when not everyone had a fridge........................

I would.

As Cost of meat has gone UP

You should be fine, as long as it's not pork.

Do let us know if you're still alive today Swan.

I hope someone is holding his hair :worry:

I overcook / overheat everything after being told sooooo many times about the dangers of cooking and reheating food


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We made it :thumbs:

There’s still time .. hang in there and don’t stray too far away from the toilet


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Good news

I always re cook my Chinese takeaway the next day and it’s been fine for me

I read that reheating RICE is very dangerous !!


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Most things are ok reheated as long as they are piping hot (obviously woth some exceptions). I also think if you can buy a frozen version of something, ie rice in a ready meal, you're pretty safe to reheat it

True enough ..

We have one of those fabulous digital temperature prong thingies


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I've often reheated Take Aways as well, I've never had food poisoning :shrug:

You'll be ok , ideally they should have been refrigerated though.

But could have been worse ,and atleast they were not left out in the open ,as then that would make you ill.

Yeah….my boys do it all the time.

It's like a takeaway Pizza with meat toppings, they have at least 2 days on them tbf.

Oh I would never :/

I'm so paranoid with food especially chicken, I literally check every bite

Stir fry it till its crispy and chill out fgs.