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Niamh. 12-12-2018 12:55 PM

Veggie Christmas Dinner?
 
What do all the TiBB Veggies/vegans have on Christmas Day? I'll still do a Turkey for the kids and our other guests but myself and Gav are having Quorn Roast instead of the meat. We tested it out last week and it's surprisingly tasty :love:

https://i.imgur.com/cvvGxXA.jpg?1

Crimson Dynamo 12-12-2018 01:02 PM

Quote:

Originally Posted by Niamh. (Post 10381853)
We tested it out last week and it's surprisingly tasty :love:

https://i.imgur.com/cvvGxXA.jpg?1

https://i.imgur.com/jzACm0t.gif

Niamh. 12-12-2018 01:14 PM

Quote:

Originally Posted by LeatherTrumpet (Post 10381859)

https://thumbs.gfycat.com/FlashyBlis...rrot-small.gif

Lostie! 12-12-2018 01:23 PM

A PLATE OF AIR :laugh2:

I'm having the Quorn roast too with vegetarian gravy

Niamh. 12-12-2018 01:27 PM

Quote:

Originally Posted by Lostie! (Post 10381870)
A PLATE OF AIR :laugh2:

I'm having the Quorn roast too with vegetarian gravy

:love:

Kazanne 12-12-2018 01:27 PM

I usually have quorn roast too,a couple of years ago I had some nut roast,can't remember where it was from but it was yummy.

The Slim Reaper 12-12-2018 01:31 PM

Quote:

Originally Posted by Niamh. (Post 10381853)
What do all the TiBB Veggies/vegans have on Christmas Day? I'll still do a Turkey for the kids and our other guests but myself and Gav are having Quorn Roast instead of the meat. We tested it out last week and it's surprisingly tasty :love:

https://i.imgur.com/cvvGxXA.jpg?1


https://media.giphy.com/media/owbp1CzIuv8Ig/giphy.gif

MTVN 12-12-2018 01:35 PM

I feel sad now

Jessica. 12-12-2018 01:49 PM

Tbh I would just have all the trimmings but put a bit more effort into them.

Mash w/ carrots
Rosemary roast potatoes
Cheesey cauliflower and broccoli
Sautéed sprouts with vegan chorizo
Just whatever I'm in the mood for
Most premade stuffings and gravies are vegetarian

It's not really necessary to replace the turkey with something, for me.

I don't know what I'm having this year because my bf's sister is hosting Christmas. I'm going to bring a vegan apple crumble as my contribution though.

Beso 12-12-2018 01:53 PM

Surprisingly tasty= tastes like ****, but I'm not letting on to all those barstars tucking into their tasty turkey giblets.

Nicky91 12-12-2018 01:56 PM

Quote:

Originally Posted by Jessica. (Post 10381891)
Tbh I would just have all the trimmings but put a bit more effort into them.

Mash w/ carrots
Rosemary roast potatoes
Cheesey cauliflower and broccoli
Sautéed sprouts with vegan chorizo
Just whatever I'm in the mood for
Most premade stuffings and gravies are vegetarian

It's not really necessary to replace the turkey with something, for me.

I don't know what I'm having this year because my bf's sister is hosting Christmas. I'm going to bring a vegan apple crumble as my contribution though.

i also have cheese with cauliflower :love: mostly i have cheddar cheese with cauliflower

i do cumin flavoured cheese with other potato/vegetable dishes, the cumin seeds in that cheese are a nice flavour to go with the dish, extra spicy element i call it

as for carrots my fave vegetable, we have a traditional dutch dish called ''Wortelstamp'' which basically is carrots, onions, potatoes all in one pot and you mash it all together, your kitchen smells a lot from this but it is really tasty

Niamh. 12-12-2018 02:05 PM

Quote:

Originally Posted by parmnion (Post 10381893)
Surprisingly tasty= tastes like ****, but I'm not letting on to all those barstars tucking into their tasty turkey giblets.

Ok Einstein :douf:

Beso 12-12-2018 02:09 PM

Quote:

Originally Posted by Niamh. (Post 10381906)
Ok Einstein :douf:

You can call me Bert. :hee:

Niamh. 12-12-2018 02:10 PM

Quote:

Originally Posted by parmnion (Post 10381910)
You can call me Bert. :hee:

Will do :douf:

Niamh. 12-12-2018 02:11 PM

also, Turkey giblets wouldn't make anyone jealous, that's nasty :skull:

Beso 12-12-2018 02:39 PM

Quote:

Originally Posted by Niamh. (Post 10381914)
also, Turkey giblets wouldn't make anyone jealous, that's nasty :skull:

OK sabrina

Niamh. 12-12-2018 02:40 PM

Quote:

Originally Posted by parmnion (Post 10381926)
OK sabrina

Because I'm magic? :amazed:

Beso 12-12-2018 02:42 PM

Quote:

Originally Posted by Niamh. (Post 10381929)
Because I'm magic? :amazed:

No...because I would be banned if I called you a ****...:joker:

Niamh. 12-12-2018 02:45 PM

Quote:

Originally Posted by parmnion (Post 10381930)
No...because I would be banned if I called you a ****...:joker:

But you would never call me a bad word like that I'm sure bert :douf:

Cherie 12-12-2018 02:46 PM

Quote:

Originally Posted by MTVN (Post 10381883)
I feel sad now

:joker:

Cherie 12-12-2018 02:47 PM

Quote:

Originally Posted by Jessica. (Post 10381891)
Tbh I would just have all the trimmings but put a bit more effort into them.

Mash w/ carrots
Rosemary roast potatoes
Cheesey cauliflower and broccoli
Sautéed sprouts with vegan chorizo
Just whatever I'm in the mood for
Most premade stuffings and gravies are vegetarian

It's not really necessary to replace the turkey with something, for me.

I don't know what I'm having this year because my bf's sister is hosting Christmas. I'm going to bring a vegan apple crumble as my contribution though.

Thats a good point, if you are a vegetarian why would you need to replace the meat, just have more veggies

Pre made stuffing is gross make your own :nono:

Niamh. 12-12-2018 02:50 PM

Quote:

Originally Posted by Cherie (Post 10381936)
Thats a good point, if you are a vegetarian why would you need to replace the meat, just have more veggies

Pre made stuffing is gross make your own :nono:

because it tastes nice

Cherie 12-12-2018 02:53 PM

Quote:

Originally Posted by Niamh. (Post 10381940)
because it tastes nice

I like vegetarian chili but I make my own, I have tried quorn but I don't like the taste or the texture, also if you look at what is in it, it doesn't look very healthy

Niamh. 12-12-2018 02:57 PM

Quote:

Originally Posted by Cherie (Post 10381943)
I like vegetarian chili but I make my own, I have tried quorn but I don't like the taste or the texture

Some of it is really nice and some is pretty awful. I don't mind the mince quorn, fish fingers are disgusting, most of the "beef" burgers are awful. The southern fried chicken stuff is lovely, sausage rolls are really really nice, it's hard to even tell the difference with those. Oh and there's cheese and broccoli chicken quorn in bread crumbs they're really tasty.

It is quite processed though, I would only have it maybe twice a week, I mostly just cook veg stuff.

Beso 12-12-2018 03:19 PM

Quote:

Originally Posted by Niamh. (Post 10381933)
But you would never call me a bad word like that I'm sure bert :douf:

Of course not...even though it is a term of endearment in Scotland. ..something you may want to take into consideration the next time I use it.


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