[Denver]

2 teabags + 1 and half sugars then add water stir dozen times to the right then dozen times to the left add a dash of milk so it's a redish colour the stir a dozen times to the right and a dozen to the left then leave to sit for 2 or 3 minutes then get a second spoon and use both spoons to squeeze all the juice out then stir a dozen times to the right then a dozen to the left