Quote:
Originally Posted by Toy Soldier
I mean... I know they should be getting it right, but... they pay minimum wage and hire spotty teens straight out of school. Where they probably got like a D in Geography or something. We have to be somewhat realistic with our expectations here.
I also question the logic of a vegan spending any money in KFC at all. I mean, their whole reason for existing is in the name. They fry chicken. They fry almost a billion chickens every year. Are you really vegan if you fund them... even if you don't eat actual chicken? Vegitarian, sure, but I was under the impression that "vegan" was about a lot more than just the actual diet?
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Then there's still the issue of training of the staff when working with food regardless of their age and expertise surely.