Lamb has been in the oven for hours and I've just stuck on the roast tayterrs
. I'm being lazy so it's M&S "ultimate mash" for mash and M&S microwave peas & carrots in mint butter.
There are also Yorkshire puddings but it's the little "frozen batter" ones and I've never managed to cook them right... They're either undercooked or fuggin burned. So wish me luck with those!