Quote:
Originally Posted by Cherry Christmas
Normal but not stewed  Mr C leaves the teabag in for ages and its horrible, splash of skimmed milk, no sugar |
There's a fine balance between "too weak", and "was this made in a slowcooker". I like to leave it for a good 3 minutes but the mistake a lot of people make is squeezing the bag after it's been brewing ... you need to just fish it out and not be tempted to squish out the liquid! It makes the tea bitter.