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Senior Member
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Join Date: Jun 2011
Posts: 12,837
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Senior Member
Join Date: Jun 2011
Posts: 12,837
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Polish beer’s a bright spark, too. There are times when I’ve bought tinnies of the stuff (8.5%) for buddies just to relish the wasted look on their face when they finish the whole thing. I’d only do it now for people who are worth it but at the particular time it was fun.
It helps that they’re dirt-cheap, but they’re quality.
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At Obe’s Kitchen, it’s lamb-season all-year-round, not just at Easter. I rate that.
Flamingo, Fig and the Fire That Remembers.
London’s shine is vast; Liverpool’s shine is textured.
Last edited by Redway; 20-06-2023 at 12:27 PM.
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