Quote:
Originally Posted by Redway
I feel exactly the same way. A lot of people think you’re weird just for not liking eggs but yh, they’re pretty gross. I can just-about tolerate scrambled eggs in fried rice but otherwise it’s a hard no from me. The smell alone of boiled eggs is enough to seriously put me off. Boiled eggs, canned tuna (the fish itself, in its fresh form, is actually quite nice but that’s it) and ham (except the pizza on those God-forsaken pineapple-and-ham pizzas) are instant no’s from me and among my most-disliked-foods-of-all-time list. Ditto for lettuce (unless it’s finely integrated into coleslaw, so much that there are stronger cabbage-overtones than anything-else), dill, hummus and cucumber. And tomato-juice. I just can’t with them victuals, still.
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I do love hummus I make it from scratch at home, and I do love lettuce in my salad too, and cucumber.
I have a love hate relationship with tuna.
The other thing about eggs is that stringy bit and the clots of blood you can find in it
I spend a bit of time removing it once I've cracked an egg and then make either an omelette or scrambled eggs and eat in disgust
Having said that life without eggs wouldn't feel right
