I prefer a nice bloody mary, a tiny bit of sherry (gives it a nice warm feeling that goes nicely against the cold of the ice), measure of vodka (smirnoff blue) few drops of tobasco, lots of worcestershire sauce, pepper, celery salt, squeeze of lemon and a wedge to boot, tons of ice.
Or Gin and Tonic.
Dont like ale, or lager. Cider is ok though.
Great with crisp sandwiches!
