Quote:
Originally Posted by Zee
We'd nearly finished the tub
Onions, chilli, ginger/turmeric, garlic optional, Madras curry paste, pint of chicken stock (or more, depending on how much you're making), bananas, paprika optional, whizz it all up and then can add coriander if you fancy, cream etc. It's just really sweet tasting but with a spicy-ish kick to it, I really like it!
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Hmm.. would probably be ok if you like bananas which I don't.
My sister makes a banana curry which everybody raves about so I don't suppose banana soup is much different..
Banana on pizza is wrong though!