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Z
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Join Date: Jun 2005
Posts: 23,560
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Z
Join Date: Jun 2005
Posts: 23,560
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I just really love chopping up onions; when I cry, they cry, but I'm the one with the knife and they're the ones being all corpsey on top of my murder burger. I should probably be locked up but I keep carving up garlic and pork and I guess I have a problem really. Thinking about stabbing the **** out of some salad leaves later.
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