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Team Flack
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Join Date: Aug 2005
Location: London
Posts: 26,397
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Team Flack
Join Date: Aug 2005
Location: London
Posts: 26,397
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I'm always happy when I try something new and it works first time, like a tarte tatin I made once or this meringue roulade. I tried to make profiteroles the other day and they were a disaster, same with the first time I tried ice cream(too icy) and pretzels(too salty, though that could have easily been remedied). Oooh I made good churros once.
Also just stuff I can make all the time well, lemon meringue pie, pavlova, banana bread, brownies, muffins, cupcakes, curmble, cookies, risotto, home made pizza etc.
Last edited by Princess; 25-10-2013 at 01:21 PM.
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