Quote:
Originally Posted by _Tom_
THIS.
The cups of tea I make at home are that revolting I've completely gone off the stuff. Whereas the tea I make at work/other places is fine. I don't know what the problem is? 
I've even tried filtering the tap water thinking it's a hard water issue but still it's  |
Do you put in the same spoonful of Sugar into the Tea's that you make at home compared to the ones that you make at your workplace?
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Jimmy Floyd Hasselbaink and River Song as my Strictly 2025 Sweepstakes, and eventual winner and runner-up of the series.
