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View Poll Results: Ploughmans Lunch
Mature Cheddar Cheese 3 60.00%
Mature Cheddar Cheese
3 60.00%
Stilton Cheese 1 20.00%
Stilton Cheese
1 20.00%
Red Leicester Cheese 2 40.00%
Red Leicester Cheese
2 40.00%
Cheshire Cheese 1 20.00%
Cheshire Cheese
1 20.00%
Other Cheese 1 20.00%
Other Cheese
1 20.00%
Ham 2 40.00%
Ham
2 40.00%
Oher Cured meats 1 20.00%
Oher Cured meats
1 20.00%
Lettuce 2 40.00%
Lettuce
2 40.00%
Cucumber 3 60.00%
Cucumber
3 60.00%
Tomatoes 3 60.00%
Tomatoes
3 60.00%
Apples 5 100.00%
Apples
5 100.00%
Grapes 4 80.00%
Grapes
4 80.00%
Celery 1 20.00%
Celery
1 20.00%
White onions 0 0%
White onions
0 0%
Pickled onions 4 80.00%
Pickled onions
4 80.00%
Spring onions 1 20.00%
Spring onions
1 20.00%
Red onions 1 20.00%
Red onions
1 20.00%
Other onions 0 0%
Other onions
0 0%
Boiled Eggs 1 20.00%
Boiled Eggs
1 20.00%
Scotch Eggs 3 60.00%
Scotch Eggs
3 60.00%
Pickle 4 80.00%
Pickle
4 80.00%
Chutney 3 60.00%
Chutney
3 60.00%
Pork Pies 3 60.00%
Pork Pies
3 60.00%
White Bread and butter 2 40.00%
White Bread and butter
2 40.00%
Wholemeal Bread and butter 1 20.00%
Wholemeal Bread and butter
1 20.00%
Multiple Choice Poll. Voters: 5. You may not vote on this poll

 
 
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Old 15-05-2019, 07:29 PM #1
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Default Ploughmans Lunch

What would be your ideal ingredients?
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