Quote:
Originally Posted by Niamh.
Homemade Pesto with penne pasta
Fresh Penne
3 Tomatoes
A Bag of Basil
2 cloves of Garlic
A bag of Pine nuts
3/4s of a block of Parmesan(or vegetarian hard cheese)
Olive Oil
Salt
Toast the pine nuts
Chop the tomatoes
Chop the basil
Crush the garlic with a good shot of salt
mix together in a bowl with some Olive oil and add the pine nuts
Cook the pasta (will take 5 minutes with the fresh stuff)
Add the pasta to the bowl with the grated parmesan(or vegetarian hard cheese)
Mix all ingredients well and serve with garlic bread
Takes about 15mins and is so tasty
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This is mine too, and it’s what I made tonight!
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