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General Chat General discussion. Want to chat about anything not covered in another forum - This is the place! |
View Poll Results: which | ||||||
Red onions | 14 | 63.64% | ||||
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White onions | 4 | 18.18% | ||||
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I don't like onions | 4 | 18.18% | ||||
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Voters: 22. You may not vote on this poll |
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26-07-2018, 07:44 PM | #1 | |||
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♡☯♡☮♡☯♡☮♡
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which scalps the most?
I can't decide
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26-07-2018, 07:45 PM | #2 | |||
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A great thief
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Both yucky
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26-07-2018, 07:47 PM | #3 | |||
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Mokka
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Red always. White or yellow are only good if you want them to disappear into your dish... like a soup or cream base where you blend them in completely.
Red have all the flavour and colour and crunch .... yum
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26-07-2018, 07:47 PM | #4 | |||
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27/01/2020
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Onion is gross it's in literally everything it needs to STOP
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26-07-2018, 07:47 PM | #5 | |||
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.
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Both but I'd pick white if I had to
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26-07-2018, 07:48 PM | #6 | |||
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I Cant Breathe
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Depends on what you have them with
Red Onion goes best with cheese although White is better to cook with
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26-07-2018, 07:48 PM | #7 | |||
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Senior Member
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White cooked, red if it's in a sandwich or salad
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26-07-2018, 07:48 PM | #8 | |||
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Oh no, I'm English
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If you'd put this in SD, it would have turned into a white (onion) power thread.
Red are easily the best, although you've missed spring and pickled off the poll.
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26-07-2018, 07:49 PM | #9 | |||
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♡☯♡☮♡☯♡☮♡
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What's wrong with you?!
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26-07-2018, 07:50 PM | #10 | |||
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another vice
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Red, but only raw. Cooked onions are vile
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26-07-2018, 07:51 PM | #11 | |||
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it’s a mad, mad world
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The correct answer is spring onion, so I guess white?
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26-07-2018, 07:56 PM | #12 | |||
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♡☯♡☮♡☯♡☮♡
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Spring onions are too indie to be included.
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26-07-2018, 08:14 PM | #13 | |||
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ॐ❤✌❤ॐ❤☯❤ॐ❤✌❤ॐ
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ew who eats raw onions.. brush your teeth
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26-07-2018, 08:20 PM | #14 | |||
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baddie
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I like both but red is better as she's versatile you can have ha in a sauce or a sandwich raw if you like
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26-07-2018, 08:21 PM | #15 | |||
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baddie
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Onion is literally the basis of every meal can you girlies who don't like it cook/how do you eat out?
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26-07-2018, 08:39 PM | #16 | |||
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In my nice era
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love both.
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26-07-2018, 08:46 PM | #17 | |||
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Senior Member
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Shallots.
Then red. Whites for salad.
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26-07-2018, 08:52 PM | #18 | ||
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Senior Member
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I like both and they both have different uses. Nowt wrong with onions of any kind raw, pickled or whatever , they be lovely.
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26-07-2018, 08:56 PM | #19 | |||
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Lisa Scott-Lee Expert
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Pickled onion
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26-07-2018, 10:34 PM | #20 | |||
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Senior Member
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Both have a useful place in the world
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26-07-2018, 10:36 PM | #21 | ||
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Senior Member
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Scallions.
Though if I had to pick from the list, white onions... |
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26-07-2018, 10:56 PM | #22 | |||
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Senior Member
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I like both , white onions is nice cooked and red is nice in salads and other foods , so I'll pick red .
Last edited by GoldHeart; 26-07-2018 at 10:56 PM. |
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27-07-2018, 01:40 AM | #23 | |||
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Meow Meow
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HATE onions
I appreciate the flavor it brings to food but I just CAN'T eat the actual onions, gross Onion rings are fine though especially if I can bite on it without the whole ring of onion coming out
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27-07-2018, 01:41 AM | #24 | |||
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A great thief
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Last edited by RileyH; 27-07-2018 at 01:41 AM. |
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27-07-2018, 07:30 AM | #25 | |||
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Senior Member
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Red for raw or crispy fried for sausage buns.
White for most cooking. Scallions for salads. |
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