[Maru]

Originally Posted by arista

Keep it in the Fridge
once opened.


I would Buy one if the UK imports them.
Could be higher priced


They said it is Half a Gallon
on CNN HD USA feed

The last time I went on a meat and condiment buying spree was after the Derecho storm in May that knocked out all our power for almost a week. Then we got hit by a hurricane and lost it all (again) after we had just gotten the courage to refill our fridge. So, yes, while we have a portable generator now... I'm not willing to risk upsetting the Weather Gods again by hoarding a half gallon of McRib sauce. Not with "arctic blasts" going around. That's what did us in the first time... But I will be sure to let my friends know this exists, arista

I can see it being popular with people who can't (or won't) prepare meals for themselves, but are happy to take prepared foods and other meat and douse it/cook it in the microwave. I mean, it would probably taste the same... I just like to eat cleaner and having a bit of sauce keeps my meals from being completely boring, but adding too much sauce feels too ick. It's more like a sugar rush than flavor then. I think the McRib sauce would be something one would cook an entree in and make it runny.