FAQ |
Members List |
Calendar |
Search |
Today's Posts |
![]() |
|
General Chat General discussion. Want to chat about anything not covered in another forum - This is the place! |
View Poll Results: Do you like Curry? | ||||||
Yes |
![]() ![]() ![]() ![]() |
32 | 88.89% | |||
|
||||||
No |
![]() ![]() ![]() ![]() |
4 | 11.11% | |||
|
||||||
Not sure/never had it |
![]() ![]() ![]() ![]() |
0 | 0% | |||
|
||||||
Voters: 36. You may not vote on this poll |
Reply |
|
Thread Tools | Display Modes |
![]() |
#26 | |||
|
||||
OG(den)
|
|
|||
![]() |
![]() |
![]() |
#27 | |||
|
||||
Senior Member
|
|
|||
![]() |
![]() |
![]() |
#28 | |||
|
||||
like the boys
|
Tim >
|
|||
![]() |
![]() |
![]() |
#29 | ||
|
|||
Senior Member
|
|
||
![]() |
![]() |
![]() |
#30 | |||
|
||||
Senior Member
|
Love curry
|
|||
![]() |
![]() |
![]() |
#31 | |||
|
||||
-
|
love it
|
|||
![]() |
![]() |
![]() |
#32 | |||
|
||||
Senior Member
|
Chicken korma is a meal for kings.
__________________
|
|||
![]() |
![]() |
![]() |
#33 | |||
|
||||
Senior Member
|
No one has mentioned Thai.
Get on it. |
|||
![]() |
![]() |
![]() |
#34 | |||
|
||||
Ż\_(ツ)_/Ż
|
Thai (green) curry was nice the one time I tried it. Should try it more.
__________________
Spoiler: Last edited by Shaun; 15-07-2016 at 07:43 PM. |
|||
![]() |
![]() |
![]() |
#35 | |||
|
||||
Mokka
|
my favourite part of Thai curry is the coconut milk base... I usually adjust my indian curries to use coconut milk at home... maybe I need to start making more thai at home thinking on this now
![]() I only ever have Thai when I go out... but it is my food of choice when I do... there is the most divine restaurant in my city... with a great fresh lemongrass and other herb tea that I adore...
__________________
Quote:
|
|||
![]() |
![]() |
![]() |
#36 | |||
|
||||
.
|
I might, thanks! I don't mind anything really as long as it's not too spicy
__________________
![]() BBCAN: Erica | Will | Veronica | Johnny | Alejandra | Ryan | Paras |
|||
![]() |
![]() |
![]() |
#37 | |||
|
||||
Senior Member
|
Can't go wrong with a Chicken Tikka Biryani, it's lush
|
|||
![]() |
![]() |
![]() |
#38 | ||
|
|||
Senior Member
|
I love to make a hot veggie curry with home made onion bhajies(don't know if that's how to spell it) on the side.
|
||
![]() |
![]() |
![]() |
#39 | |||
|
||||
Senior Member
|
|
|||
![]() |
![]() |
![]() |
#40 | |||
|
||||
Senior Member
|
I am reknowned for my curries. I love them and actually have them for breakfast sometimes - in the early hours.
I make my own chapatis, nans and onion bhajis, as well as chutney and raita.
__________________
"Everyone is entitled to their own opinions, but they are not entitled to their own facts". Daniel Patrick Moynihan (1927-2003) .................................................. .. Press The Spoiler Button to See All My Songs Spoiler: |
|||
![]() |
![]() |
![]() |
#41 | |||
|
||||
Mokka
|
Quote:
![]() A man after my own heart ![]()
__________________
Quote:
|
|||
![]() |
![]() |
![]() |
#42 | |||
|
||||
Senior Member
|
Yep only really like plain currys like Korma and Tikka but I do like curry
__________________
![]() ![]() Founder of the Hate Louis Walsh Fanclub Founder of the Glyn fanclub Member 15 of the Luke fanclub member 34 of the kat fanclub member 11 of the rex fanclub Member of the rachel fanclub |
|||
![]() |
![]() |
![]() |
#43 | ||
|
|||
Senior Member
|
Love it so much.
|
||
![]() |
![]() |
![]() |
#44 | |||
|
||||
Senior Member
|
|
|||
![]() |
![]() |
![]() |
#45 | ||
|
|||
Senior Member
|
2 tbs oil
1/2 tsp ground mustard seed (powder is okay) 1 tsp fenugreek seed crushed 1 tsp ground tumeric 1 large onion finely chopped pinch chili powder 1/2 tsp salt 1 egg 100g gram flour (chickpea flour. Can find it in Asian shops) oil for frying. Heat 2 tbs oil and fry the spices for a minute. Add chopped onion and stir until coated in the spice mixture. Turn down the heat, cover and cook until the onion is tender but not mushy.Leave to cool. Add salt, egg and gram flour and stir well Fry teaspoonsful of mixture in hot oil, turning them almost immediately. As soon as they are puffy and brown remove with a slotted spoon and lay on kitchen paper to drain. Serve straight away. Makes about 12. Enjoy. ![]() |
||
![]() |
![]() |
![]() |
#46 | ||
|
|||
Senior Member
|
|
||
![]() |
![]() |
![]() |
#47 | |||
|
||||
Mokka
|
I will fight you for him Jenny
![]()
__________________
Quote:
|
|||
![]() |
![]() |
![]() |
#48 | |||
|
||||
Mokka
|
__________________
Quote:
|
|||
![]() |
![]() |
![]() |
#49 | ||
|
|||
Senior Member
|
|
||
![]() |
![]() |
![]() |
#50 | |||
|
||||
Mokka
|
I would say no way...if it was anyone but you
![]() Kirk is going to have such a big head from this ![]() ![]() ![]()
__________________
Quote:
|
|||
![]() |
![]() |
Reply |
|
|