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Serious Debates & News Debate and discussion about political, moral, philosophical, celebrity and news topics. |
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#1 | ||
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Senior Member
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Quote:
Last edited by hijaxers; 23-08-2017 at 05:06 PM. |
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#2 | ||
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User banned
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#5 | |||
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Iconic Symbolic Historic
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I dont see what difference it makes. If the thing is clean then I dont care if a block or a slate or a plate
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![]() Quote:
Last edited by GiRTh; 23-08-2017 at 07:42 PM. |
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#6 | |||
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Senior Member
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I always use wooden chopping boards (hard wood) because I believe they hold a lot less bacteria than plastic ones but I really don't want my food served on a rectangular chopping board because its flat and food too easily falls off the edge.
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No longer on this site. |
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#7 | |||
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The voice of reason
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I buy and sell lots of vintage ceramics and so often change my plates. At the mo i am rocking Denby Marrakesh
Denby ware is tough and resistant to chipping ![]() |
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