[arista]

[Under new animal rights reforms,
boiling live lobsters and crabs will be banned,
with the government saying it is
"not an acceptable killing method".]




Top Restaurants will not like this.
Because they charge more, as it shows
the customer how fresh the food is.


[Chefs and adventurous home cooks are
to be banned from killing lobsters
and crabs by boiling them alive
as is traditional under
a Labour animal welfare crackdown.

A new strategy issued today says
that the tradition of dispatching
the delicious crustaceans
in scalding water
'is not an acceptable killing method'.

And the ban is not limited to the
large clawed crustaceans.
Decapods including shrimp and prawn,
and cephalopod molluscs like
squid and octopus will also
have to face a more humane end.]

https://www.dailymail.co.uk/news/art...ed-Labour.html