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#1 | |||
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Cyber Warrior
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The haggis I cooked tonight
I boiled it to be conventional and for some reason the first half of it I ate did not taste that good, and was truly awful. And I like Haggis I saved half and put it in the fridge. After a certain TV programme I put black pepper on it and heated it in the microwave, that makes it a bit more palatable, but still the first half was awful. |
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#2 | |||
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Senior Member
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haggis is amazing, was this the first time youd tried it?
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#3 | |||
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Cyber Warrior
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Quote:
I have done it loads of times, but it was the first time in ages I boiled it, and the bag burst in the water, which is what I suspect spoiled it Sometimes I oven bake, or microwave. I have found one place where you can get it by the slice, so you can fry or grill it. What I really miss from my time in Scotland is Haggis pudding and chips ![]() |
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#4 | |||
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Cyber Warrior
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Incidentally, the second half was much better
I put on black pepper and microwaved it. that was yummy ![]() |
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#5 | |||
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van der Woodsen
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I prefer haggis when it's done (cooked or baked?) in the oven. Yummy.
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#6 | |||
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Cyber Warrior
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Quote:
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#7 | |||
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I'm back! :-)
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Eugh. I hate haggis. I am Scottish btw. I can't stand it.
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#8 | ||
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Senior Member
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I had haggis once ages ago and I hated it, wouldn't eat it again
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