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Favourite (of the more common) pasta shape/s?
I'm excluding spaghetti from this discussion, 'cause that's kinda its own thang. Just pasta-pasta.
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Close between macaroni and tagliatele, I went for Macaroni though the smaller the better
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I'm going for rigatoni ultimately. Followed by penne.
Love a good linguine, too, but to me that's closer to spaghetti than bog-standard pasta-pasta. I like fusilli and macaroni to a lesser extent but they're still good/alright. |
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Penne is the worst one
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Mocking a Partridge gif by posting a gif from Community is...a choice, to say the least. :laugh:
I'm sure you've never seen five seconds of Community, which makes it even funnier. It is not the kind of show you'd like. |
Conchiglie, I find it holds the sauce quite nicely in the little pockets. Fusilli would be my second favourite. I’m surprised that Spaghetti isn’t included in the poll.
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…Rigatoni for me…it perfectly mingles and mixes and blends and hangs out beautifully with the sauce…
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Farfalle For me.
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I love to see a fellow rigatoni stan. |
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The snowflake ones. Dont have a clue what they are called.:shrug:
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