Quote:
Originally Posted by Nicky91
never had liver
but i do like bacon, as for onions and mash (well we dutch got a thing like stamppot which is potato mash, veg all in one)
beans, onions potato mash and bacon (mostly that for a great sauce)
bacon is also a great one to go with Sauerkraut mash, where you can get some of the bacon fat to make the mash more smooth
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We have something similar in Ireland which is mashed potato and cabbage mixed in sometimes bacon and spring onions are added too