Quote:
Originally Posted by Pyramid*
Something bizarrely appealing about kebabs after a good drinking session!! I think being bladdered is about the only way one can cope with that cold layer of fat and grease that forms on the roof of your mouth when you're eating one!!  |
You need the grease & fat because when you're drinking, alcohol literally strips everything away and then the next 24 hours is repairing it all, but grease & fat helps the repair. Its why McDonalds is good the following day. Dunno what the exact explanation is but there is some psychology/science behind it
I never get hangovers no matter how much I've been drinking if i have kebab meat, and if I do get a hangover its usually quite bearable