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#1 | |||
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Sod orf
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Heinz ravioli?
Likey or no likey? Last edited by Alf; 07-09-2021 at 03:45 PM. |
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#3 | |||
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Sod orf
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I'm thinking of having some but I like to have cheese on it and I ain't got no cheese in, and I can't be bothered to go to shop.
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#5 | |||
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Sod orf
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#6 | ||
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Quote:
. A bit of cupboard filth is great when you're looking for a quick lunch so I see nothing wrong with a tin of Heinz [whatever] BUT if you are going to the effort to cook... you should try getting in some good quality vine tomatoes and chopping them yourself rather than using tinned chopped tomatoes. The difference is honestly massive. Bolognese or lasagne or whatever made with freshly chopped tomatoes is on another level to tinned.
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#7 | |||
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rusticgal
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Likey….but haven’t had it for years.
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#8 | |||
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Sod orf
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I had a frozen pizza instead.
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#10 | |||
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Senior Member
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Yuk
Sent from my iPhone using Tapatalk Pro |
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#11 | |||
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Crimson Dynamo | The voice of reason
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I think they changed the recipe in the last 2-3 years because it changed taste i am sure of it. Can of that and 2 slices of toast for lunch
been eating it longer than 90% of tibb members have been alive always have a can in the cupboard
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#12 | |||
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Crimson Dynamo | The voice of reason
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agree with TS add 2 tomatoes on side and a little grated cheese
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#13 | |||
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Beso | Piss orf.
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Lots of pepper as well.
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#14 | |||
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Beso | Piss orf.
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And a bit more cheese.
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#15 | ||
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hijaxers
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Pasta inedible and revolting.
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#16 | |||
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Beso | Piss orf.
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Quote:
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#18 | |||
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AnnieK
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I hate most tinned pasta...particularly baked beans
![]() My one exception is spaghetti hoops. When we used to go clubbing...I used to pick my friend up and her mum always used to say we had to habe something to "line our stomachs" and so made us spaghetti hoops with cheese on top on top on toast...every week. Considering the amount of appetite suppressing chemicals we consumed when at the club....for days after, that stomach lining nourished us
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#19 | |||
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AnnieK
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Although having said all that...Heinz Tomato soup cures all illnesses
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#20 | ||
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Quote:
I’d guess at there being lower sugar (and maybe salt) content in most tinned stuff these days. You also get the “reduced sugar and salt” varieties but I reckon the normal ones are a bit less sweet as standard. |
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