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General Chat General discussion. Want to chat about anything not covered in another forum - This is the place! |
View Poll Results: Drink-pouring: before or after payment? | ||||||
After - I’m not exerting elbow-energy pouring an Amstel only for your bloody card to get declined |
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2 | 18.18% | |||
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Before - giving customers the benefit of the doubt is just a default practice. I’m not paranoid |
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9 | 81.82% | |||
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Depends how you look/seem. I’d be wary of not setting up a pre.-tab for chavvy-looking folk |
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0 | 0% | |||
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Voters: 11. You may not vote on this poll |
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#1 | |||
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Senior Member
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And you served pints (using a quintessential example) and had it your way, would you pour the pint before or after the customer’s actually paid? What makes the most natural sense to you between those two ‘options’?
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![]() ![]() At Obe’s Kitchen, it’s lamb-season all-year-round, not just at Easter. I rate that. Flamingo, Fig and the Fire That Remembers. London’s shine is vast; Liverpool’s shine is textured. |
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