[In the Drunk Tank]

Finsters crispy pancakes in the Top Answers has got me nostalgic for those old school teas that you'd have when you/your parents couldn't be arsed to cook. I used to love the chicken and bacon ones, not even sure if they're still around

Chicago town deep dish pizzas is another along with a load of oven chips or potato waffles

Fish fingers is a classic as well of course but I basically never eat them these days. Might have to get some in even just to have as lunches in a sandwich

[The Human Santapede]

Cheese flan at primary school. Can’t say I’ve ever had flan again since.

[The Human Santapede]

I’m sure nearly every 90s child got 90 degree burns on their tongue, mouth and chin from these.

[Rustic bauble]

Originally Posted by Cranbenny Jamin

Cheese flan at primary school. Can’t say I’ve ever had flan again since.

They made me feel sick…

However I do enjoy a quiche these days.

[Cherry Christmas]

Originally Posted by Rustic bauble

They made me feel sick…

However I do enjoy a quickie these days.

I bet you do

[Rustic bauble]

Originally Posted by Cherie Christmas

I bet you do

lol…quiche

[Cherry Christmas]

Originally Posted by Rustic bauble

lol…quiche

[Christmas Dynasnow]

Mince and tatties (with garden peas) was my old mums go to back in the day. Friday nights was the chippy, Haggis supper or special Fish (haddock in breadcrumbs) all wrapped in newspaper and washed down with a big glass bottle of Irn Bru

[In the Drunk Tank]

Oh also Angel Delight was such a treat for pudding. Must be over 20 years since I've had that

[Christmas Dynasnow]

Originally Posted by MTVN

Oh also Angel Delight was such a treat for pudding. Must be over 20 years since I've had that

literally grew up eating Butterscotch AD

[The Human Santapede]

Originally Posted by MTVN

Oh also Angel Delight was such a treat for pudding. Must be over 20 years since I've had that

I tried to make a butterscotch one a few months back but with oat milk. Sadly it doesn’t set with oat milk

[The Human Santapede]

Bernard Matthew’s turkey drumsticks 🍗

[Good King Glennceslas]

Originally Posted by Cranbenny Jamin

Bernard Matthew’s turkey drumsticks 🍗

The elite

[In the Drunk Tank]

Originally Posted by Cranbenny Jamin

Bernard Matthew’s turkey drumsticks 🍗

It's kinda strange that the only other time anyone in the UK would eat turkey was in that processed drumstick form

Why did they use turkey and not chicken for those

[Cherry Christmas]

Dream Topping

[Christmas Dynasnow]

Originally Posted by Cherie Christmas

Dream Topping

[Christmas Dynasnow]

Originally Posted by Cranbenny Jamin

I tried to make a butterscotch one a few months back but with oat milk. Sadly it doesn’t set with oat milk

good



coz it isn't milk

[The Human Santapede]

Originally Posted by Christmas Dynamo

good



coz it isn't milk

I can’t drink milk

[Good King Glennceslas]

Anyone know whether you can still buy carnation extra thick cream? Can’t seem to find it anywhere

[Christmas Dynasnow]

https://www.a1suppermarket.com/produ...ck-cream-170g/

[Good King Glennceslas]

Originally Posted by Christmas Dynamo

https://www.a1suppermarket.com/produ...ck-cream-170g/

Omg

[Good King Glennceslas]

Bye they axed it in 2023

[Good King Glennceslas]

I just bought 10 tins.

My mother will be so happy and so will me and my dad. We’ve not had a fruit flan for a year because my mum couldn’t find the damn cream.

Thank you LT

[Zizu]

Originally Posted by Good King Glennceslas

I just bought 10 tins.

My mother will be so happy and so will me and my dad. We’ve not had a fruit flan for a year because my mum couldn’t find the damn cream.

Thank you LT

How odd .. we just bought 10 tins of Red Salmon from Aldi .. only £2.50 each !!

[Ammi]

…it was the time and rise of ‘fast’ food, wasn’t it…like the Angel Delights and Dream Topping…desserts that could be made in moments…it was the death of the potato time as well…(…forgive me, Niamh…please look away….)…with frozen Waffles and Smileys and Alphabet potatoes so that you could play word games with your meal…we did have quiche and salad as well and that was thought of as a healthier option, even with the pastry…I also recall little square bits of fish which were boiled in the bag in a parsley sauce and they looked pretty awful but actually didn’t taste too shabby if I recall….
.