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#19 | |||
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Senior Member
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The problem is, that the food we eat today has less nutritional value that it did years ago (when our grandparents were young).
The government say we should all aim to eat 5 a day, but research has shown we should be eating double that, that probably accounts for some of the illnesses we have today, and don't even get me started on the crap they spray on our food and the antibiotics they pump into our food
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