[Crimson Dynamo]

The pikelet is believed to be of Welsh origin where it was known as ‘bara piglydd’, later anglicised as pikelet. It is often called the ‘poor man’s crumpet’ as it was made by those who could not afford rings to make crumpets and so would drop the batter freely into the pan.

http://www.villagebakery.co.uk/blog/...he-difference/



Oh dear

[T*]

Originally Posted by LeatherTrumpet

The pikelet is believed to be of Welsh origin where it was known as ‘bara piglydd’, later anglicised as pikelet. It is often called the ‘poor man’s crumpet’ as it was made by those who could not afford rings to make crumpets and so would drop the batter freely into the pan.

http://www.villagebakery.co.uk/blog/...he-difference/



Oh dear

they taste better

[caprimint]

Originally Posted by T*

they taste better

I bet if someone told you to eat some of both with your eyes closed you wouldn't know the difference.

[T*]

Originally Posted by caprimint

I bet if someone told you to eat some of both with your eyes closed you wouldn't know the difference.

Except you would because it's flatter luv