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Old 11-03-2025, 06:27 PM #1
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I have no idea but now you've given me something to think about
I do find it’s better to look at the distance between the knife and your fingers, just so there aren’t any minor incidents of cutting yourself a little, but in practice I’m looking at the ingredient I’m chopping more-times. I have to be intentional about deciding to look more at the knife.
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Old 11-03-2025, 06:45 PM #2
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I do find it’s better to look at the distance between the knife and your fingers, just so there aren’t any minor incidents of cutting yourself a little, but in practice I’m looking at the ingredient I’m chopping more-times. I have to be intentional about deciding to look more at the knife.
I'll try that tomorrow
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Old 12-03-2025, 08:27 PM #3
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Originally Posted by Redway View Post
I do find it’s better to look at the distance between the knife and your fingers, just so there aren’t any minor incidents of cutting yourself a little, but in practice I’m looking at the ingredient I’m chopping more-times. I have to be intentional about deciding to look more at the knife.
I look at the food. Tested today
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