| FAQ |
| Members List |
| Calendar |
| Search |
| Today's Posts |
![]() |
|
| General Chat General discussion. Want to chat about anything not covered in another forum - This is the place! |
| View Poll Results: Do you like garlic bread? | ||||||
| Yes! love it! |
|
28 | 100.00% | |||
|
||||||
| Meh! No I don't like it! |
|
0 | 0% | |||
|
||||||
| Not sure |
|
0 | 0% | |||
|
||||||
| Voters: 28. You may not vote on this poll | ||||||
| Register to reply Log in to reply |
|
|
Thread Tools | Display Modes |
|
|
#5 | |||
|
||||
|
Senior Member
|
Simples Will:
Buy some ordinary baguettes - I buy plenty and freeze them. 4 cloves garlic, crushed or just use garlic powder if you haven't got fresh cloves. 1 ounce of butter (about 2 tablespoons) 2 tablespoons extra-virgin olive oil 2 baguettes split in two. (4 halves) As much chopped fresh parsley as you like. (or dried parsley) ( If you want cheesy garlic bread, you will also need 3 tablespoons grated cheese) Preheat your oven to 175 C or 350 degrees F (175 degrees C).Gas Mark 4. Gently melt the butter in a small saucepan and mix in garlic and parsley. Generously dip/cover the baguettes in the butter mix. Place baguettes crust side down on a baking tray. (add cheese sparingly to tops of baguettes at this stage Will if you want cheesy garlic bread) Bake in the oven for about 10 minutes, until lightly toasted to your taste. I am a garlic nut Will, so I also sprinkle a bit of garlic salt into the butter while I am melting it. Enjoy. ![]() Lazy man's quick delicious curry sauce coming next Will - simple to make and can even use Sunday dinner leftovers.
__________________
"Everyone is entitled to their own opinions, but they are not entitled to their own facts". Daniel Patrick Moynihan (1927-2003) .................................................. .. Press The Spoiler Button to See All My Songs Spoiler: |
|||
|
|
| Register to reply Log in to reply |
|
|