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#3 | |||
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Senior Member
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Ahh just throw it in. Better to have too much than too little.
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#4 | |||
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Senior Member
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Normally do as much as what the sauce I'm doing it with says. About 200g
although that serves like 3 people but i eat it all anyway Last edited by King Gizzard; 13-04-2012 at 12:11 AM. |
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#5 | |||
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Skinny Legend
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Put in less than you normally do
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#6 | |||
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That's Life
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Doesn't it double in size when you boil it? So half the amount you want to eat.
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#7 | |||
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Born to Folk
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If its a 500g pack, then roughly one fifth of the pack
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#10 | |||
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It's lacroix darling
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#11 | |||
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CharlieO
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Join your thumb and index finger, the spaghetti that can fit in that whole is just a little more than enough.
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#13 | |||
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It's lacroix darling
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Its meant to do that! The longer it stays in there, the less rigid it gets. It sinks down the pan that way. There's no need to snap it.
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#14 | |||
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Senior Member
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Quote:
![]() Last edited by Mrluvaluva; 13-04-2012 at 12:26 AM. |
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#15 | |||
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R.I.P Kerry x
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#18 | |||
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legend
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Just do way too much, then you get more after
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#19 | |||
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Senior Member
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Have you made your own sauce?
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#23 | |||
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Senior Member
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#24 | |||
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Senior Member
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Wouldn't that mean half of it is more cooked
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