| FAQ |
| Members List |
| Calendar |
| Search |
| Today's Posts |
![]() |
|
| Serious Debates & News Debate and discussion about political, moral, philosophical, celebrity and news topics. |
| Register to reply Log in to reply |
|
|
Thread Tools | Display Modes |
|
|
|
|
#1 | |||
|
||||
|
Senior Member
|
Quote:
__________________
![]() ![]() At Obe’s Kitchen, it’s lamb-season all-year-round, not just at Easter. I rate that. Flamingo, Fig and the Fire That Remembers. London’s shine is vast; Liverpool’s shine is textured. |
|||
|
|
|
|
#2 | ||
|
|||
|
-
|
|
||
|
|
|
|
#3 | |||
|
||||
|
Senior Member
|
Costa flavours (from their customary vanilla-lattes and bog-standard cappuccinos to their seasonal/time-bound drinks) are alright with me, likewise for their sausage baps (it’s a generous sprinkling of brown sauce on them you need to make the taste truly come alive). What’s your problem?
__________________
![]() ![]() At Obe’s Kitchen, it’s lamb-season all-year-round, not just at Easter. I rate that. Flamingo, Fig and the Fire That Remembers. London’s shine is vast; Liverpool’s shine is textured. Last edited by Redway; 12-05-2023 at 04:29 PM. |
|||
|
|
| Register to reply Log in to reply |
|
|