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General Chat General discussion. Want to chat about anything not covered in another forum - This is the place! |
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#26 | |||
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Senior Member
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#27 | |||
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Senior Member
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I get a breaded (Tiger bread) chip cone, buttered, full of chips and a pot of gravy. Yum!
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#32 | |||
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The voice of reason
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Haggis supper and glass bottle of Ba Bru
salt and vinegar |
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#34 | ||
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Senior Member
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#35 | |||
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This Witch doesn't burn
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This is why you see no one over 60 in Scotland, LT is an anomaly
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'put a bit of lippy on and run a brush through your hair, we are alcoholics, not savages' Quote:
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#37 | |||
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Senior Member
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#38 | |||
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nope
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Chips and curry sauce
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#40 | |||
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BB Sees All 👀
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Sausage Supper
Hamburger supper Chips and curry/gravy Chips and cheese and curry sauce
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![]() Thanks to Littlegreen for my lovely sig ![]() |
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#41 | |||
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Senior Member
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doner kebab or taco chips (can be rotten sometimes, depends on the place) or if Chinese just a 3 in 1 (chips, rice, and curry sauce)
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#42 | |||
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All hail the Moyesiah
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Never get the appeal of sausages in fish and chip shops, you only ever get one sausage and it's normally pretty terrible quality
I would either just get fish and chips or my local chippy does a steak pie, chips, peas and gravy deal which I often get. Always feel awful after it though |
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#43 | ||
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Josy I lived in England for 2 years and all you can really get is fish suppers
![]() But on the subject of real chippies... I am partial to a steak pie supper, black pudding supper, or a cheeky half pizza crunch. Which for the uninitiated... is half of a cheap arse pizza deep fried in batter. When they're done right they're amazing... hahaha. ![]() They look so horrendous ![]() That said, I've kind of gone off chippy chips. There's one opposite my work and I've had one too many I think, haven't really been able to stomach them for over a year. |
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#44 | ||
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#46 | |||
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A great thief
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#47 | |||
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I Love my brick
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Yeah our sausage suppers are like the Scottish versions. I usually get a chicken supper with curry sauce and a mushy pea pie and I'm not English so call it a Chipper
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#49 | |||
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Senior Member
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Sausage and chips
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